Sabor Latino Menu

Mixed fresh fruit salad with fresh strawberries, cantaloupe, grapes, pineapple, papaya and pears.

Garden fresh mix of iceberg lettuce, tomatoes, carrots, cucumbers, and cilantro tossed with Italian dressing.

Fresh avocado salad, tomatoes, onions, cilantro, corn and black beans with lemon oil dressing.

Iceberg lettuce, corn, pears, black beans, white cheese, tomatoes, crunchy chip strips and cilantro tossed in creamy ranch dressing; topped with grilled chicken breast and balsamic glaze.

Whole red snapper fried to a perfect crisp golden brown served with salad and tostones.

Sautéed shrimp in a homemade spicy sauce served with white rice and avocado.

Breaded or sautéed jumbo shrimp in garlic sauce served with white rice, pinto beans and tostones.

Broiled oz. salmon filet seasoned with lemon pepper and topped with our fresh mango salsa; served with steamed vegetables and yellow rice.

Grilled shrimp with onions, green, and red peppers served with homemade corn tortillas, white rice, pinto beans, sour cream and pico de gallo.

Breaded or sautéed tilapia filets served with white rice, pinto beans and sweet plantains.

Pan seared chilean sea bass, topped with paprika butter, served with steamed vegetables, (broccoli and carrots), and grilled potatoes.

Whole red snapper fried to a perfect crisp golden brown served with salad and tostones.

Breaded or sautéed tilapia filets served with white rice, pinto beans and sweet plantains.

A combo of marinated tender top sirloin, colombian sausage, fried pork belly and an egg over medium, served with white rice, pinto beans, arepa (corn cake), tostones and sweet plantains.

USDA beef cut into strips and grilled chicken with onions, green, and red peppers served with homemade corn tortillas, white rice, pinto beans, sour cream and pico de gallo.

Chopped pan fried top sirloin beef, chicken, pork loin, pork belly, colombian sausage, black sausage, arepa, tostones, imported andean potatoes and fries.

Spain style paella: a combination of imported chorizo, chicken bits, clams, mussels, calamari, and shrimp; blended with azafran seasoning, yellow rice with mix of vegetables and a light touch of white wine.

Grilled oz skirt steak, crispy pork belly, grilled queso blanco, papa criolla, and plain arepa

A combination platter, with grilled top sirloin steak, grilled chicken breast, served with white rice, pinto beans, and plantains.

Grilled Brocoli, mushrooms, carrots, bell peppers and onions, served in a flat iron skillet; on the side, white rice, pinto beans, corn tortillas, sour cream and pico de Gallo

Chicken breast seasoned with lemon pepper, white wine and olive oil cooked on flat topped to perfection served with white rice pinto beans and sweet plantains.

Shredded chicken with yellow rice and mix-vegetables served with house salad and sweet plantains.

Breaded chicken breast flash fried topped with a touch of our latin inspired tomato sauce and smothered with swiss cheese served with white rice, pinto beans and sweet plantain.

Chicken breast with homemade mushroom sauce, served with mix vegetables and grilled potatoes.

Fresh grilled chicken, steak or pork loin with tomatoes, cheddar, and jack cheese in a soft tortilla served with sour cream, guacamole and pico de gallo.

Vegetable quesadilla, tomatoes, onions, mushrooms, peppers, cheddar, and jack cheese in a soft tortilla served with sour cream, guacamole and pico de gallo.

Imported colombian sausage mixed with scrambled eggs, grilled onions, tomatoes, potatoes, and cheese wrapped in a flour tortilla served with home fries or fresh fruit.

Two eggs over medium in a homemade sauce, lightly spiced, served with refried black beans, white cheese and homemade tortillas.

Three eggs any style served with Cuban toast and our home fries or fresh fruit.

Sweet corn cake with two eggs any style and queso fresco (white cheese).

Two eggs any style served with Cuban toast and our home fries or fresh fruit.

Ham and American cheese omelette served with Cuban toast and our home fries or fresh fruit.

Two homemade pancakes and two eggs any style.

Traditional colombian breakfast, white rice combined with pinto beans, one scrambled egg, finely chopped onions, and tomatoes, served with thin grilled steak and plain arepa.

Two scrambled eggs with ham served with refried black beans, sweet plantains, homemade cheese, and corn tortillas.

Two over hard eggs, bacon and American cheese in a Kaiser roll; served with home fries or fresh fruit.

Fresh diced tomatoes, onions, mushrooms, peppers, and swiss cheese omelette served with Cuban toast and our home fries or fresh fruit.

Two homemade waffle topped with strawberries and whipped cream.

Two eggs any style, pork belly and white cheese served with refried black beans, sweet plantains and homemade corn tortillas.

Two scrambled eggs with finely chopped onions and tomatoes served on top of a plain arepa.

Colombian style chicken soup: two varieties of potatoes, corn on the cob, guascas, a touch of heavy cream, shredded chicken and garnish with capers and cilantro. Complete includes white rice, house salad and sweet plantains.

Hearty lentil soup, prepared with homemade chicken stock and finely chopped vegetables. All soups are homemade and garnished with cilantro. Complete includes white rice, house salad and sweet plantains.

Hearty lentil soup, prepared with homemade chicken stock, and finely chopped vegetables.

Bone-in hen Stew with corn on the cob ,yuca, potatoes and green plantains. COMPLETE: Served with white rice, salad and sweet plantains.

Hearty lentil soup, prepared with homemade chicken stock, and finely chopped vegetables. Complete includes white rice, house salad and sweet plantains.

Colombian style chicken soup: two varieties of potatoes, corn on the cob, guascas, a touch of heavy cream, shredded chicken and garnish with capers and cilantro

Mix seafood soup: clams, mussels, calamari, shrimp tilapia and vegetales with a touch of cream.

Bone-in beef short rib stew corn on the cob, yuca, potatoes and green plantains. COMPLETE: Served with withe rice,salad and sweet plantains

Mix seafood soup: clams, mussels, calamari, shrimp tilapia and vegetales with a touch of cream. COMPLETE: Served with fish fillet, white rice,salad and sweet plantains.

Bone-in hen Stew with corn on the cob ,yuca, potatoes and green plantains.

Colombian style chicken soup: two varieties of potatoes, corn on the cob, guascas, a touch of heavy cream, shredded chicken and garnish with capers and cilantro. Complete includes white rice and avocado

Fried pork chops; served with white rice, pinto beans and sweet plantains.

Fried pork chops blended in our homemade sauce with potatoes and yuca; served with white rice and pinto beans.

Grilled pork loin; served with white rice, pinto beans and sweet plantains.

Roasted pork shredded with sautéed onions; served with yellow rice, black beans, tostones, and cilantro sauce on the side.

Fried breaded pork loin; served with white rice, pinto beans and sweet plantains.

Plain white arepa topped with shredded beef or chicken blended in a homemade sauce.

Arepa served with crispy pork belly.

Small arepa served with fried morcilla, colombian sausage (rice and pork blood).

Sweet yellow corn cake topped with queso fresco (white cheese).

Small arepa served with fried colombian sausage.

Plain white arepa with white cheese

Iceberg lettuce, tomatoes, cucumbers, shredded carrots, cilantro and Italian dressing, topped with grilled chicken breast.

Fresh julian iceberg lettuce, corn, pears, black beans, white cheese, tomatoes, chips, cilantro, ranch dressing, topped with balsamic and grilled chicken.

Pork loin pan grilled to perfection. Served with white rice, pinto beans and sweet plantains.

Pork chop deep fried to perfection crisp golden brown. Served with yellow rice, black beans and green plantains.